21 April 19 Gastronomy / Presentation / Cheeses
Cremo continues the cheese making traditions in the regions in which it operates and day after day, produces the best cheeses made from milk of the very finest quality. The herds graze on pastures rich in graminae and flowers that gives them their unique flavour. All of Cremo milk suppliers are accredited enabling the company to guarantee the traceability of its products from the producer to the consumer.
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Réalisation Plurial